(203) 395-1237

Menu

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From the Smoker

On a ROLL, Over Rice or in (2) Soft Tacos

Slow Cooked Brisket

Brisket cooked low and slow for more than 10 hours, rubbed to perfection with our special seasoning

$12

Pulled Pork

Damn that’s good, hand pulled with great blend of seasoning

$10

Pulled Chicken

No pork for you, get some chicken

$10

Toppings (Choose 2)

Slaw
Shredded Cheddar
Cheese Sauce
Pickled Onions
Handmade Salsa 
Broccoli Rabe (add $1)

More From The Smoker

Available on Limited Basis – market priced

 

Bacon Wrapped Chicken Thighs

Home Made Sausage and Peppers

Shrimp Wrapped in Bacon

Smoked Turkey with stuffing, brie, Cranberry

JUMBO Smoked Chicken Wings

BBQ Ribs

Pork frequently, Beef on Occasion

½ RACK (6 Ribs)           $12

FULL RACK  (12 Ribs)   $20

Important Note About BBQ

PINK IS GOOD!  The long, slow cooking process of BBQ often creates a pick ring or hue to meat.  ALL meat is cooked between 3 16 hours to internal temp. over 180 degrees.

Chef’s Special Sandwiches

*Due to the long process of slow cooking we cook everything fresh., we may run out of a smoked meat. 
We apologize in advance.

Philly Cheese Steak

Brisket or Pulled Chicken, Sautéed Onions, Green Peppers and cheese sauce. Served on a wedge.

$14

Brisket Gone Wild

On a garlic buttered roll with broccoli rabe and cheese sauce

$14

BBQ Cuban-esque Sandwich

Pulled Pork, Homemade Pickles, Swiss Cheese and homemade Mustard BBQ

$12

From the Kitchen

Smoked Baked Mac and Cheese w/bacon

$6

Red beans and rice with andouille Sausage

$6

Smoked Chicken or Beef Chili

$6

Homemade Sides

8oz - $4    16oz - $7

Collard Greens
Dirty Rice
Potato Salad
Coleslaw
Baked Beans

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Have Questions?

Contact Twins BBQ for more information.  We would be happy to answer your questions!

Call Now

To Reserve

203-395-1237

Email Us

For More Info!

info@twinsbbqco.com